Difference between revisions of "Directory:KJ Kitchens/Garlic BBQ Chicken"
MyWikiBiz, Author Your Legacy — Wednesday December 25, 2024
Jump to navigationJump to search (Garlic BBQ Chicken) |
|||
Line 1: | Line 1: | ||
− | + | {{OMG300}} | |
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | { | ||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
=== Ingredients: === | === Ingredients: === | ||
* 4 boneless skinless [[Recipe Ingredient:=chicken]] breast halves | * 4 boneless skinless [[Recipe Ingredient:=chicken]] breast halves | ||
Line 53: | Line 23: | ||
[[Recipe Contributor:=KJ Kitchens]] | [[Recipe Contributor:=KJ Kitchens]] | ||
---- | ---- | ||
− | < | + | __NOEDITSECTION__ |
− | + | <feed url="http://blogsearch.google.com/blogsearch_feeds?hl=en&q=Garlic+BBQ+Chicken&ie=utf-8&num=10&output=atom" entries="10"> | |
− | + | '''[{PERMALINK} {TITLE}]''' | |
− | + | {DESCRIPTION} | |
− | + | {DATE} {AUTHOR} | |
− | + | <br> | |
− | + | </feed> | |
− | + | {{DISPLAYTITLE:Garlic BBQ Chicken}} | |
− | + | ||
− | |||
− | |||
− | |||
− | </ | ||
<br> | <br> | ||
+ | {{QuickAdd | ||
+ | | Address = | ||
+ | | City = | ||
+ | | State = | ||
+ | | Zip = | ||
+ | | Country = | ||
+ | | Phone = | ||
+ | | Email = | ||
+ | | Web = | ||
+ | | Contact = | ||
+ | | Title = | ||
+ | }} | ||
+ | |||
+ | === Share this page === | ||
+ | <sharethis /> | ||
[[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | [[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Barbecue Recipes]] | [[Category:Barbecue Recipes]] |
Latest revision as of 21:00, 11 May 2010
Ingredients:
- 4 boneless skinless chicken breast halves
- 1 cup picante sauce
- 2 tablespoons vegetable oil
- 1 tablespoon lime juice
- 2 cloves garlic, minced
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- additional picante sauce
Directions:
Place each chicken breast between 2 pieces of plastic wrap. Flatten chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch pieces. Place in a shallow container. Combine next 7 ingredients, mixing well. Pour over chicken; cover and chill 1-2 hours.
Thread chicken onto skewers; cook over hot coals 6-8 minutes or until done, turning occasionally and basting with remaining marinade. Serve with additional picante sauce.
Garlic BBQ Chicken KJ Kitchens
<feed url="http://blogsearch.google.com/blogsearch_feeds?hl=en&q=Garlic+BBQ+Chicken&ie=utf-8&num=10&output=atom" entries="10">
[{PERMALINK} {TITLE}]
{DESCRIPTION}
{DATE} {AUTHOR}
</feed>
Name: KJ Kitchens/Garlic BBQ Chicken
<sharethis /> KJ Kitchens