Difference between revisions of "Directory:KJ Kitchens/Maple Barbecued Chicken"
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=== Ingredients: === | === Ingredients: === | ||
* 4 skinless [[Recipe Ingredient:=chicken]] thighs | * 4 skinless [[Recipe Ingredient:=chicken]] thighs | ||
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[[Recipe Contributor:=KJ Kitchens]] | [[Recipe Contributor:=KJ Kitchens]] | ||
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | [[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Barbecue Recipes]] | [[Category:Barbecue Recipes]] |
Latest revision as of 19:59, 11 May 2010
Ingredients:
- 4 skinless chicken thighs
- 3 tablespoons maple syrup
- 3 tablespoons chili sauce
- 1 tablespoon cider vinegar
- 1 tablespoon canola oil
- 2 teaspoon Dijon mustard
Directions:
Preheat grill. Combine syrup, chili sauce, vinegar and mustard together in a saucepan. Let simmer for 5 minutes. Brush chicken with the oil and season with salt and pepper. Place chicken on grill and cook for 10-15 minutes or until fork tender. Turn occasionally and brush generously with sauce in the last few minutes before they are done.
Maple Barbecued Chicken KJ Kitchens
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Name: KJ Kitchens/Maple Barbecued Chicken
<sharethis /> KJ Kitchens